Our products

We make a variety of home crafted products: cheeses, apple sauce, hard cider and apple butter. Their sale enables the community to support its monastic life and maintain a unique heritage.


In the beginning, in 1943, the abbey cheese factory produced only one variety of blue cheese, l’Ermite. Our current product line consists of 12 distinct types of cheese.

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Our apples are used to produce hard cider, apple sauce and apple butter.

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Fruit Compotes and Spreads

For many decades, we have been producing fruit compotes and spreads free of artificial flavours or colours.

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Books and Music

Our shop offers Gregorian chant, organ and harpsichord CDs as well as a goodly selection of books on the faith and for reflection.

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